Food discovery is something that raises the curiosity of every person in the world. People especially food travelers and bloggers are traveling the world for their curiosity and lust over food and also making a career out of it. One of the most fascinating destinations when it comes to food travel is Mexico. It has a special place in the list of most famous cuisines. What can be better for food lovers landing in a shiny Mexican morning, tired with the journey, than a plate full of fresh and hot Mexican breakfast coming out of the kitchens? Well for the food lovers, there are several Mexican breakfast recipes that they can try at their home.
Breakfast Tacos – The Most Enjoyed Mexican Breakfast Recipes
Taco is a kind of standard Mexican food that is loved by people all over the world. They are one of the most consumed Mexican snacks. Making breakfast tacos involves mixing aside avocado, pico de gallo, black beans, and lime juice. In another utensil, crumble sausages, and cook potatoes over medium heat for 6-8 minutes max. You can stir milk and eggs until the egg fluid vanishes and add the resulting mixture into tortillas. You can top it using a black bean mixture created first hand and serve with cilantro, sour cream, or pico de gallo.
For the ones who prefer eggs over the vegetarian stuff, Egg Burritos is a perfect dish. For preparing egg burritos, you’ll need chopped bacon strips, eggs, salt, pepper, tortillas, cheddar cheese, and thinly sliced cheese onions.
This Mexican Breakfast recipe requires cooking bacon till it gets crisp. You can then pour the egg mixture prepared by whisking egg, salt, and pepper together into a heated skillet. Heat the mixture until egg liquid vanishes. Add the egg mixture to the tortillas, sprinkle it with onions, veggies, and bacon, and roll the tortillas to serve.
Egg Chorizo Wraps – One Of The Exotic Mexican Breakfast Recipes
Another fancy for egg lovers, preparing egg chorizo wraps will require you to have fresh chorizo, shredded cheddar cheese, eggs, milk, tortillas, and your preferred set of toppings. The directions for the recipe include cooking the chorizo for 6-8 minutes straight until it crumbles into pieces. Whisk the eggs and milk mixture until again no fluid of the egg remains. You can add cheese to the mixture. Fill in the center of the tortillas with the egg-milk and cheese mixture and add toppings based upon your taste. Fold the sides and bottom of the tortillas in a tight wrap and serve them hot.
There are several popular Mexican breakfast recipes that can make your mouth water. The Mexican community around the world also keeps on innovating and fusing their dishes to satisfy the taste buds of Mexican food lovers. Try adding these Mexican shines to your morning breakfast routines.